Preparation Time:
10 min.
Cooking Time:
10 min.
Ingredients:
(Serves 4)
4 tomatoes
1 green pepper
7 oz feta cheese
2 oz black olives
1 onion
4 tablespoons virgin olive oil
Marjoram
Salt and pepper
Method:
Cut the tomatoes into quarters, the onion into rings, and the peppers into strips. Mix the tomatoes, onions, and pepper in a salad bowl. Add the oil and mix well. Garnish with feta cubes and olives. Season with marjoram, salt, and pepper.